Having learned "How Much Food Can I Grow Around My House?" (Episode 87), Judy Alexander kept right on going. As chair of the Local 2020 Food Resiliency Action Group in Port Townsend, WA, she helped initiate 25 community gardens in her county within four years. Sitting in her … [Read more...]
Portable House, Simple Life (197)
Embarrassed by her middle class affluence after a visit to Guatemala, Dee Williams grabbed her hammer, built a tiny house on wheels, downsized to less than 400 possessions, and parked her house in a friend's yard. Her living arrangement then blossomed into a … [Read more...]
Arrival of the Post-Petroleum Human (196)
"Petroleum Man is dead. Infinite Growth Man is dead. Post Petroleum Human is alive," announced Michael C. Ruppert on May 22, 2011. Members of this emerging "species" know they must live in balance with the Earth, while remembering the lessons of industrial … [Read more...]
This Old House — Rethink, Reuse, Remodel (195)
Turn a century-old Seattle house into an efficient, energy-producing home using repurposed materials. Owner-builder Jim Bristow's creativity extends to reclaiming dead spaces, jacketing his house with exterior insulation, and modernizing the kitchen with sleek previously … [Read more...]
Portland’s Neighborhood Tool Sharing Libraries (194)
Need a tool for a few days? Don't have it? Neighbor doesn't have it? Borrow it from your neighborhood tool library! No tool library? Check out Portland, where several neighborhoods have started successful tool libraries just in the last few years. Organizers Tom Thompson, … [Read more...]
Sharing Gardens — Giving and Receiving (193)
More than a community garden, this sharing garden provides fresh produce for all who've contributed to it, with surplus going to the local food bank. Coordinators Chris Burns and Llyn Peabody note that with one large plot rather than separate plots, Alpine Sharing Garden … [Read more...]
Managing the 21st Century’s Sustainability Crises (192)
"There are no real solutions, there are only responses." So say the expert contributors in The Post Carbon Reader, pointing to society's complex, interdependent systems squeezed by growing demand and declining resources. Co-editor Daniel Lerch tells us renewable energy will … [Read more...]
The Vegetarian Myth (191)
What we eat is destroying both our bodies and the planet, according to author Lierre Keith, a recovering twenty-year vegan and author of The Vegetarian Myth. While she passionately opposes factory farming of animals, she maintains that humans require nutrient-dense animal … [Read more...]
Reclaiming Childbirth (190)
Why does industrial culture consider this natural event a medical problem? People in the radical birth movement want to broaden the conversation about options for families giving birth. Squat Birth Journal co-editors Jaydee Sperry, Meghan Guthrie, and Danny Scar want … [Read more...]
Menu for the Future – Bringing Farmers to the Table (189)
What happens if you create 25 small groups to discuss food values and issues, and include a local farmer or food producer in each one? Innovative organizers Judy Alexander, Dick Bergeron and Peter Bates facilitated the "Menu for the Future" groups to support local farmers … [Read more...]