Novelist Dan Armstrong's Prairie Fire is a fast-paced thriller whose characters forge unlikely alliances to revolutionize the American food system. It's spearheaded by farmers squeezed by skyrocketing oil prices while marketeers get whopping price gains. This revolution is … [Read more...]
Baked in Telluride: Making Dough in a Tough Economy (151)
September 9, 2009 By 1 Comment
Biting into a fresh-baked cookie from "Baked in Telluride" is a double treat — a yummy goody that also supports a local independent business. Owner Jerry Greene has been going "green" for decades before it became fashionable. He shares the challenges of running an … [Read more...]